Galettes are savory buckwheat crepes from Brittany, France. They can be filled with ingredients like ham, cheese, eggs, mushrooms, and spinach.
Dosas are thin, crispy, and fermented rice and lentil crepes. They are commonly served with various chutneys and fillings such as spiced potatoes and masala.
Okonomiyaki is a Japanese savory pancake made with a batter of flour, grated yam, and shredded cabbage. It's often customized with ingredients like pork, shrimp, squid, and various toppings.
Jeon is a Korean pancake made with a variety of ingredients such as kimchi, seafood, vegetables, and sometimes meat. They are often enjoyed as appetizers or side dishes.
Blini are thin Russian pancakes made from buckwheat or wheat flour. They can be served with sour cream, caviar, smoked salmon, or various other toppings.